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Green Turtle Inn

Lunch Menu


Turtle Chowder 

our classic soup since 1947


Conch Chowder – GF

a Keys Favorite/Traditional Red Chowder. be sure to ask for our Pepper Sherry


House Made Chili

served with fresh cornbread  


Small Plates

Bang Bang Shrimp

Flash fried tossed in a spicy sauce, served with a grilled lime  


Turtle Truffle Tots

Shaved Parmesan Cheese and truffle oil  


House Smoked Fish Dip

creamy house made fish dip, creole mustard, capers, red onions, and crackers  


Conch Fritters

remoulade dipping sauce and lemon wedges  


Crispy Chicken Sliders

bacon, avocado and tomato


Lobster Mac and Cheese

signature blended cheese sauce, lobster/truffle breadcrumbs   


From the Garden

Traditional Caesar Salad

Chopped Romaine / House Made Croutons / Shaved Parmesan Cheese / Anchovy


Greek Salad – GF

Chopped Romaine / sliced Beet / Pepperoncini / Tomato / Kalamata Olive / Cucumber / Feta Cheese / House Made Potato Salad / House made Dressing


Green Turtle Salad – GF

Mixed Greens / Spinach / Dried Mango / Cashews / Cranberries  


Lebanese Caprese – GF

Tomatoes / Feta / Olives / Red Onion / Cucumber / Olive Oil / Balsamic Glaze  


Wedge Salad

Iceberg Wedges / Bacon / Tomato / Blue Cheese Crumbles
and Blue Cheese Dressing

add chicken $5; add shrimp $7


Sandwiches and Such

sandwiches served with choice of Creamy Cole Slaw, Southern Collards, Macaroni Salad or French Fries. Sub a Side Salad for $3; Caesar Salad for $4

The Angus Burger

cooked to order / Bacon / choice of Cheese / Lettuce / Tomato / Onion and Pickle


Bacon Wrapped Love Sandwich
“Guy’s Favorite”

Meatloaf / Brioche Bun / Applewood Smoked Bacon / Meatloaf Glaze / Lettuce / Tomato / Onion


Barney’s Fish Sandwich

Our Catch Blackened, Grilled or Fried / Bacon / Provolone / Lettuce / Tomato /  Tartar Sauce / Brioche Roll


Stuffed Tomato

Choice of Chicken Salad or Tuna Salad with side of Macaroni Salad


Crispy Fried Chicken Sandwich

Flash Fried Chicken Breast Regular or Spicy Buffalo


In House Pastrami

Five Day Marinated Pastrami smoked and sliced thin piled high on Grilled Rye with Dijon Mustard and Swiss Cheese  


Grilled White Cheddar and Brisket

on Jalapeno Cheddar Bread  


Mahi Rueben

Mahi Mahi / Sauerkraut / Thousand Island Dressing / Grilled Rye Bread


Chicken Caesar Wrap

Grilled Chicken / Romaine / Parmesan Cheese / Caesar Dressing


Jasmine Rice Bowl

Jasmine Rice / Black Beans / Sliced Avocado / Pico de Gallo / Fresh Cilantro / Choice of Shrimp / Chicken / Fish / Vegetarian

GF = Gluten Free
Gluten Free Bread is available. Many items can be gluten free upon request.
There is a $3.00 charge applied for split plates.
Parties of 6 or more are subject to a 20% automatic gratuity.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
** Served with a choice of Breakfast Potatoes, Hash Brown Casserole, Collard Greens or Grits. Sub a Fruit Cup  1.50
Not all ingredients are listed. Please alert your server if you have any food allergies or intolerances